Creative menu items you can also sample include Birria Ramen, Pizadilla and massive Torta sandwich. If you’re a newbie to the art of eating Birria we suggest ordering the classic beef stew taco dipped in consome. Abraham Luna, who co-owns the business with his girlfriend Lluvia Minton, was 25 when he started serving his Toronto Birria menu, but he’s been cooking the mouth-watering dish since he was 15. The small food counter is located at the back of a slender food court at 214 Augusta Avenue.
Andrew Richmond’s wildly popular SoCal-inspired taco chain first opened its doors in 2012 on College Street. Eye popping murals featuring Mexican artist Frida Kahlo and a team of lucha libre wrestlers is a feast for the eyes as the smell of fried tortillas wafts through the air. The cheep and cheerful Toronto Mexican restaurant is set within a slender space. We suggest visiting during the restaurant’s popular happy hour, which runs from 4-7pm daily. El Charro is a Mexican restaurant in Toronto that originally opened on the Danforth in 2016 and now has a sister location near Broadview Station.
- Seven Lives is famous for its Baja-style tacos with its signature dish, the Gobernador a must-try for first time visitors featuring house-smoked tuna, grilled shrimp and cheese.
- Wag your finger down Quetzal’s drinks menu and you’ll find creative Mexican cocktails and a wine list offering a strong selection of Niagara and Prince Edward County wines.
- Chef Grant van Gameren is regularly credited for popularizing the nose-to-tail dining concept in Canada.
- Creative menu items you can also sample include Birria Ramen, Pizadilla and massive Torta sandwich.
El Rey Mezcal Bar
We spent months dunking hot sauce on tacos and dipping into creamy queso fundido in search of the best Mexican restaurants in Toronto. The Mexican chef adds, “Our Al Pastor tacos are definitely a favourite. Nestled in Little Italy, it offers a unique fusion experience where traditional tacos meet local creativity. La Carnita blends the vibrant energies of street art and street food, creating an electric dining environment. With tortillas handcrafted from Mexican maize, Campechano delivers an authentic taste of Mexico with tacos and generous portions plates that focus on the purity of their ingredients. Known for its artisanal approach to traditional dishes, the restaurant boasts an impressive selection of salsas and guacamole, made fresh daily.
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Taken together, they form a city that feels restless and unafraid of reinvention. Savour traditional cocktails and the finest Mezcal and Tequila selections sourced directly from Mexico’s regions. Executive Chef and Founder Arturo Anhalt draws inspiration from his Mexican upbringing to craft a menu brimming with vibrant flavours and familiar favourites. Launched in 2006 as a culinary tourism diary, Andrew’s informative and entertaining food and travel stories documented his three-year trip around the globe.
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Their fresh ceviche and signature margaritas are perfect for those looking for a beach getaway without leaving the city. Traditional dishes and margaritas are enjoyed to the backdrop of live Mariachi bands, offering a slice of Mexican festivity in the heart of The Danforth. El Charro stands out not just for its delicious fare but also for its vibrant fiesta-like atmosphere. Serving up dishes prepared with locally sourced, organic ingredients, this Queen West gem offers a guilt-free way to indulge in your Mexican cuisine cravings.
Their weekend brunches are a local favourite, transforming classic Mexican dishes into morning delights. To truly gauge the skills of any Mexican restaurant, you must savor their most popular dishes. If you’re a food enthusiast looking to savour the authentic tastes of Mexican cuisine, you’ve come to the right place. Click the AdBlock Plus button on your browser and select Disable on Observer.com.
El Catrin Destileria
The Fernandez sisters from Vera Cruz run the restaurant, offering a menu mexican places toronto filled with unique Mexican dishes. East end residents looking for the best Mexican restaurants in Toronto will be delighted at XOLA. The open concept kitchen allows diners to peep onto the grill while a DIY salsa and hot sauce bar features freshly made sauces to spice up your tacos. Her menu focuses on celebrating traditional Mexican recipes using fresh ingredients. Pancho y Emiliano is a friendly restaurant in Kensington Market that has been serving authentic Mexican food and drink for over 10 years in Toronto. Just make sure to pack lots of napkins as dunking tacos in consome can be a messy yet finger-licking-good experience.
FAQs About Mexican Food
Skip through Rosalinda’s front doors and you’ll discover a design-tastic 138-seat restaurant. Ranked as one of the best Mexican restaurants in Toronto for vegetarians, the concept comes from the Grant van Gameren team who also run El Rey and Quetzal. Skip inside Fonda Lola and you’ll be greeted by a rustic cantina vibe featuring corrugated metal paneling, dangling bird cages and edison bulbs.
There are a smattering of stools to hop up at the bar and four top tables near the front of the room. Reposado Toronto is a popular tequila and live music bar on Ossington Avenue. Located in the heart of Korea Town on Bloor Street West, Barrio Coreano does a blissful job at marrying Mexican and Korean flavours. The interior feels like a chic industrial garden, where sun splashes through overhead windows and lush plants offer a lively green accent.
El Catrin is the best Mexican restaurant in Toronto’s Distillery District. MacRaild described Anejo’s unique bar program, “We are a one trick pony, agave spirits with tequila in particular is all we talk about. The bottles are such an amazing work of art in and of themselves so for the past 8 years I’ve been saving all of our empties in anticipation of one day using them for an art project.” Anejo Toronto’s dining room offers seating for 130, while its outdoor patio offers seasonal al fresco opportunities for a hungry crowd of 100.
Set atop a new Mercer Street skyscraper in the Entertainment District, Nobu Hotel Toronto is an intimate 36-room retreat carved out on the 41st-47th floors of a slick mixed-use tower. Rooms feel like a lake house in soft neutrals, with filtered water on tap, Bamford bath products, deep soaking tubs and yoga mats propped by the closet. Outside, a rock garden of native trees and shrubs shields you from King West’s chaos; inside, it’s reclaimed elm, living walls and more than 3,000 plants helping out with mood regulation. Its striking 14-story structure, all ruddy brick and raw concrete, was ground-up built by acclaimed local architects Shim-Sutcliffe, yet it feels like it’s been part of the historic Garment District for generations. Move past the CN Tower-and-Niagara Falls circuit, and the real Toronto reveals itself in its neighborhoods.